Agriculture is a course designed to equip students with knowledge in the following fields
- skills in crop production
- livestock management
- agricultural economics
- farm management
- soil science
- agricultural marketing.
The course aims to provide theoretical instructions combined with practical experiences with the aim of managing agricultural operations and promoting long term sustainable farming practices.
Upon completion, graduates are well-prepared for entry-level roles in
- farm management
- Agricultural extension services
- Agribusiness and rural development
Graduates can also pursue further studies in agriculture-related degree programs.